Sol Tapas Restaurant Menu

1 A Specially Selected Mix Of Spanish Olives DF GF V £3.00

Produce sourced directly from the Seville region of Spain

 

2 A Freshly Homemade Bread £2.95

With Extra Virgin Olive Oil & Balsamic V

Tasty white bread with an imported aged sherry balsamic dip

 

3 Traditional Hummus With Homemade Flat Bread GF V £3.50

The perfect way to eat hummus with homemade flat bread

 

4 Chicken Liver Pate With Caramelised Onions GF £3.95

Homemade, rich pate with caramelised onion jam & hot toast

 

5 Breaded Spanish Brie V £3.95

Served with caramelised onion jam & salad

 

6 Freshly Made Flat Breads:

Chorizo, Cheese & Tomato £4.95

Tomato, Cheese & Garlic V £3.95

Flat Bread With Minced Lamb DF £5.50

Freshly homemade delights

 

7 Creamy Garlic Mushrooms V £3.95

Sautéed mushrooms finished with garlic & cream served on toasted bread

 

8 Croquettes Of The Day V Each £1

Crispy coated with creamy smooth seasonal filling

 

9 Fried Potatoes In Bravas Sauce DF GF V £2.95

Fried potato with tomato salsa

 

10 Fried Potatoes With Aioli GF V £3.50

Fried potato with aioli

 

11 Stuffed Pardon Jalepeno V £4.25

Green jalepeno peppers, cream cheese with salsa or aioli

 

12 Spanish Tortilla GF V £3.50

An omelette of onions & potatoes

 

13 Tortilla Con Chorizo GF £4.25

A variation on the traditional omelette with Iberico chorizo

 

14 Spanish Black Pudding £4.00

Meaty, aromatic treat, deep fried in a herb crumb served with mashed potato & crème fraiche

 

15 Sol Speciality Chorizo In Apple Cider £4.95

Spanish chorizo in a creamy cider sauce with a slice of toasted bread for added crunch (This recipe has been added to one of Madrid’s oldest restaurant menus – praise indeed)

 

 

FISH

 

16 Mussels In White Wine GF £4.95

Steamed mussels in a light, white wine, cream & parsley sauce

 

17 Mussels With Chorizo GF £5.95

Fresh mussels with white wine, spicy tomato sauce

 

18 Gambas Al Ajillo DF GF £7.95

This 100 yr. old recipe for fresh prawns in a garlic & chilli sauce, served sizzling hot, was given to us by the iconic restaurant, La Casa Del Aboulo in the centre of Madrid

 

19 Calamari DF £4.95

A large portion of deep fried squid served with traditional aioli

 

20 King Prawns & Chorizo DF GF £7.50

Sautee King Prawns with Chorizo & Sherry butter)

 

21 Cajun Salmon GF £7.95

Roasted Cajun salmon with sautee potatoes & crème fraiche

 

22 Gambas Con Rose £7.95

King prawns cooked in rose cream sauce

 

23 Chiles Gambas GF £7.95

Prawns cooked in chili, coriander, creamy sauce

 

24 Cod Tagine DF GF £6.95

Slow cooked cod fillet in Spanish vegetable stew (courgette, aubergine, red onion, tomato, garlic & coriander

 

 

SPECIALITY CURED MEATS

 

25 Iberico DF GF £15.95

Traditionally cured, acorn fed ham cured for three years minimum, served with a bread basket & Manchego cheese

 

26 Grand Reserva DF GF £11.95

Traditionally cured, acorn fed ham cured for one year minimum, served with a bread basket & Manchego cheese

 

 

MEAT

 

27 Traditional Spanish Meatballs DF GF £4.95

Lamb mince meatballs served in a spicy tomato sauce - delicious!

 

28 Spanish Sausage & Chickpea Stew DF GF £4.95

Turkish sausage cooked with tomato, peppers, onions & chicpeas

 

29 Slow Braised Beef In Rioja Infused Rich Gravy DF £6.95

Melt in the mouth local beef served with a deep, rich, red wine gravy

 

30 Slow Braised Beef In Pepper Sauce £6.95

Again, tasty, locally sourced beef, superbly tender, served in a fresh black pepper sauce

 

31 Slow Braised Beef In Diane sauce £6.95

Locally sourced beef cooked in traditional Diane source

 

32 Sautéed Lamb’s Liver DF £3.95

Tender lamb’s livers prepared in Rioja gravy

 

33 Crispy Chicken Goujons With Aioli £5.50

Crispy herb lamb fritters, served with creamed mash & aioli

 

 

CHICKEN

 

34 Creamy Chicken Mushroom £5.95

Premium chicken breast cooked with mushroom & créme fraiche

 

35 Grande Reserva Chicken DF £5.95

A breast of chicken served with rioja gravy & grande reserva ham

 

36 Pan Fried Chicken Diane £5.95

Pan fried chicken breast finished with Diane sauce

 

37 Lebanese Chicken & Lamb Kofta DF GF £9.95

An authentically marinated chicken & lamb dish with potato tagine

 

38 Piri Piri Chicken DF GF £5.95

Chargrilled pieces of piri piri chicken, sauteed potatoes, peppers & olive oil

 

39 Mediterranean Chicken Sauté GF £5.95

With feta cheese, chilli, basil, onion & tomato

 

40 Chicken Chorizo & Cider £6.95

Chicken breast cooked in black pepper & brandy sauce

 

41 Chicken Rioja DF £5.95

Chicken breast cooked in rich Rioja gravy

 

42 Chicken & Prawns £7.95

Chicken breast cooked with king prawns & rose cream sauce

 

 

SALADS

 

43 Feta Salad GF V £2.95

A crispy green salad with Spanish goat’s cheese

 

44 Rocket Salad DF GF V £2.45

Fresh rocket salad with a balsamic & extra virgin olive oil dressing

 

45 Grand Reserva Ham & Cheese Salad GF £3.95

Spanish ham, cheese & crispy greens

 

46 Mixed Leaf Salad DF GF V £2.95

Mixed leaf with olive oil & balsamic

 

47 Tomato & Red Onion Salad DF GF V £2.95

Salad of red onion & tomato

 

48 Green Cucumber & Tzatziki Salad GF V £2.50

Cucumber tossed with tzatziki

 

 

PAELLA

 

49 Seafood Paella DF GF £9.95

Made in the traditional method with the correct, imported, Arborio rice for that authentic taste

 

50 Vegetable Paella DF GF V £6.95

A dish that stands on its own for flavour, not just with the meat removed

 

51 Chicken & Chorizo Paella DF GF £7.95

Arborio rice cooked with chicken & chorizo

 

52 Chicken Paella DF GF £6.95

Arborio rice cooked with chicken

 

53 Chicken & Prawn Paella DF GF £6.95

Arborio rice cooked with chicken & king prawns

 

 

LEBANESE MIXED GRILL

 

54 Lebanese Mixed Grill For 2 People DF GF £39.95

An authentic selection of deliciously marinated meats, perfectly char grilled & tasty sides

 

 

 

 
 
 
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Sol Tapas Restaurant           28 Duke Street, Darlington, DL3 7AQ